#1093.I1 Shimizu Tea Garden: Bou-Hojicha Teabag / 清水園 奥久慈 ほうじ茶ティーバッグ
Enjoy the comforting flavor of lightly roasted kukicha in the convenience of tea bags.
Crafted from the aromatic stems of the tea plant, this kukicha is lightly roasted to enhance the stems' natural sweetness and umami while preserving a clean, refreshing character. The result is a gentle, soothing cup with a clear amber liquor and a delicate roasted aroma.
Easy to brew and enjoyable both hot and cold, these tea bags are perfect for relaxing at home, taking a break at work, or enjoying a quiet moment in the middle of a busy day.
About Okukuji Tea
Okukuji Tea (奥久慈茶) is produced in one of Japan's northernmost tea-growing regions, centered around Daigo Town in northern Ibaraki Prefecture.
Tea cultivation in the area is said to date back more than 400 years, when tea seeds were brought from Uji, Kyoto and planted in the mountainous landscapes of northern Ibaraki. Over generations, local tea farmers developed cultivation and processing techniques suited to the region's unique climate.
The area's cold winters, abundant rainfall, and significant temperature differences between day and night create ideal conditions for producing flavorful tea. The slower growth of the tea leaves allows sweetness, umami, and aroma to develop gradually, resulting in teas known for their bright liquor, smooth texture, and refreshing finish.
Today, Okukuji Tea remains a treasured regional specialty, reflecting centuries of tea-growing tradition in northern Japan.
Product Info
- Tea Type: Sencha Teabag 45g (3g x 15 teabags )
- OriginOkukuji, Daigo, Ibaraki Prefecture, Japan
- Producer: Shimizu Tea Garden
- Ingredients: Green Tea
- Please note that product color may vary slightly due to differences in camera equipment, lighting conditions, and screen settings.
Vendor Info
Founded in 1955, Shimizu Tea Garden is a family-run tea producer located in Daigo Town, Ibaraki Prefecture, at the heart of the Okukuji tea-growing region.
Now led by the second and third generations, the family oversees every stage of production, from cultivation to processing. Working in one of Japan's northernmost commercial tea-growing regions, Shimizu Tea Garden focuses on quality-driven tea production, crafting teas that reflect the unique climate and character of Okukuji.
For more than 70 years, the garden has balanced traditional tea-making knowledge with a continued commitment to producing enjoyable, approachable teas for everyday life.
Enjoy the comforting flavor of lightly roasted kukicha in the convenience of tea bags.
Crafted from the aromatic stems of the tea plant, this kukicha is lightly roasted to enhance the stems' natural sweetness and umami while preserving a clean, refreshing character. The result is a gentle, soothing cup with a clear amber liquor and a delicate roasted aroma.
Easy to brew and enjoyable both hot and cold, these tea bags are perfect for relaxing at home, taking a break at work, or enjoying a quiet moment in the middle of a busy day.
About Okukuji Tea
Okukuji Tea (奥久慈茶) is produced in one of Japan's northernmost tea-growing regions, centered around Daigo Town in northern Ibaraki Prefecture.
Tea cultivation in the area is said to date back more than 400 years, when tea seeds were brought from Uji, Kyoto and planted in the mountainous landscapes of northern Ibaraki. Over generations, local tea farmers developed cultivation and processing techniques suited to the region's unique climate.
The area's cold winters, abundant rainfall, and significant temperature differences between day and night create ideal conditions for producing flavorful tea. The slower growth of the tea leaves allows sweetness, umami, and aroma to develop gradually, resulting in teas known for their bright liquor, smooth texture, and refreshing finish.
Today, Okukuji Tea remains a treasured regional specialty, reflecting centuries of tea-growing tradition in northern Japan.
Product Info
- Tea Type: Sencha Teabag 45g (3g x 15 teabags )
- OriginOkukuji, Daigo, Ibaraki Prefecture, Japan
- Producer: Shimizu Tea Garden
- Ingredients: Green Tea
- Please note that product color may vary slightly due to differences in camera equipment, lighting conditions, and screen settings.
Vendor Info
Founded in 1955, Shimizu Tea Garden is a family-run tea producer located in Daigo Town, Ibaraki Prefecture, at the heart of the Okukuji tea-growing region.
Now led by the second and third generations, the family oversees every stage of production, from cultivation to processing. Working in one of Japan's northernmost commercial tea-growing regions, Shimizu Tea Garden focuses on quality-driven tea production, crafting teas that reflect the unique climate and character of Okukuji.
For more than 70 years, the garden has balanced traditional tea-making knowledge with a continued commitment to producing enjoyable, approachable teas for everyday life.
Description
Enjoy the comforting flavor of lightly roasted kukicha in the convenience of tea bags.
Crafted from the aromatic stems of the tea plant, this kukicha is lightly roasted to enhance the stems' natural sweetness and umami while preserving a clean, refreshing character. The result is a gentle, soothing cup with a clear amber liquor and a delicate roasted aroma.
Easy to brew and enjoyable both hot and cold, these tea bags are perfect for relaxing at home, taking a break at work, or enjoying a quiet moment in the middle of a busy day.
About Okukuji Tea
Okukuji Tea (奥久慈茶) is produced in one of Japan's northernmost tea-growing regions, centered around Daigo Town in northern Ibaraki Prefecture.
Tea cultivation in the area is said to date back more than 400 years, when tea seeds were brought from Uji, Kyoto and planted in the mountainous landscapes of northern Ibaraki. Over generations, local tea farmers developed cultivation and processing techniques suited to the region's unique climate.
The area's cold winters, abundant rainfall, and significant temperature differences between day and night create ideal conditions for producing flavorful tea. The slower growth of the tea leaves allows sweetness, umami, and aroma to develop gradually, resulting in teas known for their bright liquor, smooth texture, and refreshing finish.
Today, Okukuji Tea remains a treasured regional specialty, reflecting centuries of tea-growing tradition in northern Japan.
Product Info
- Tea Type: Sencha Teabag 45g (3g x 15 teabags )
- OriginOkukuji, Daigo, Ibaraki Prefecture, Japan
- Producer: Shimizu Tea Garden
- Ingredients: Green Tea
- Please note that product color may vary slightly due to differences in camera equipment, lighting conditions, and screen settings.
Vendor Info
Founded in 1955, Shimizu Tea Garden is a family-run tea producer located in Daigo Town, Ibaraki Prefecture, at the heart of the Okukuji tea-growing region.
Now led by the second and third generations, the family oversees every stage of production, from cultivation to processing. Working in one of Japan's northernmost commercial tea-growing regions, Shimizu Tea Garden focuses on quality-driven tea production, crafting teas that reflect the unique climate and character of Okukuji.
For more than 70 years, the garden has balanced traditional tea-making knowledge with a continued commitment to producing enjoyable, approachable teas for everyday life.
