#0591.N2 Oishi Tea Farm: Tsushima Black Tea
This benifuuki cultivar black tea comes from a small family farm on the pristine island of Tsushima between Japan and Korea, where 90% of the island is still virgin forest. The Oishi family has been farming tea there for a decade now, learning to specialize in organic cultivation and processing of black tea. The tea leaves grown in the rich nature of Tsushima were carefully hand-processed. This black tea is gentle and soft with a fruity aroma and a honey-like sweetness. There are also prominent floral notes, creating a very elegant and refreshing flavour.
Steeping Notes
- Tea: 5 grams
- Time: 3 minutes
- Water: 90C/194F, 400 ml
Product Info
- Ingredients: Black tea
- Cultivar: Benifuuki
- Harvest: Summer
- Region: Tsushima Island, Nagasaki
- Farm: Oishi Tea Farm (family-operated, artisanal farm)
- Location: 817-1603, 1384 Higashizato, Kamiagata Town, Tsushima City, Nagasaki Prefecture
This benifuuki cultivar black tea comes from a small family farm on the pristine island of Tsushima between Japan and Korea, where 90% of the island is still virgin forest. The Oishi family has been farming tea there for a decade now, learning to specialize in organic cultivation and processing of black tea. The tea leaves grown in the rich nature of Tsushima were carefully hand-processed. This black tea is gentle and soft with a fruity aroma and a honey-like sweetness. There are also prominent floral notes, creating a very elegant and refreshing flavour.
Steeping Notes
- Tea: 5 grams
- Time: 3 minutes
- Water: 90C/194F, 400 ml
Product Info
- Ingredients: Black tea
- Cultivar: Benifuuki
- Harvest: Summer
- Region: Tsushima Island, Nagasaki
- Farm: Oishi Tea Farm (family-operated, artisanal farm)
- Location: 817-1603, 1384 Higashizato, Kamiagata Town, Tsushima City, Nagasaki Prefecture
Description
This benifuuki cultivar black tea comes from a small family farm on the pristine island of Tsushima between Japan and Korea, where 90% of the island is still virgin forest. The Oishi family has been farming tea there for a decade now, learning to specialize in organic cultivation and processing of black tea. The tea leaves grown in the rich nature of Tsushima were carefully hand-processed. This black tea is gentle and soft with a fruity aroma and a honey-like sweetness. There are also prominent floral notes, creating a very elegant and refreshing flavour.
Steeping Notes
- Tea: 5 grams
- Time: 3 minutes
- Water: 90C/194F, 400 ml
Product Info
- Ingredients: Black tea
- Cultivar: Benifuuki
- Harvest: Summer
- Region: Tsushima Island, Nagasaki
- Farm: Oishi Tea Farm (family-operated, artisanal farm)
- Location: 817-1603, 1384 Higashizato, Kamiagata Town, Tsushima City, Nagasaki Prefecture
